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I WANT A NEW BAKERY
OUR OFFER
OVENS
ANULAR OVEN
ROTARY OVEN
CYCLOTHERMIC OVEN
ELECTRIC OVEN
MODULAR OVEN
BAKERY EQUIPMENT
ACCESSORIES
PROOFING BASKET
PELLETS
METAL PRODUCTION
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ABOUT US
CONTACT
OPERATION CONFIGURATOR
What will we bake? Choose what will be smelling at your place.
Bread
Sweet pastries
Rolls
Pizza
Desserts, cakes
Dorts
How much are we going to bake? Specify your capacity idea and spatial possibilities.
Up to 50kg of products per hour and/or in a space of at least 30m2
Up to 120kg of products per hour and/or in a space of at least 50m2
Up to 240kg of products per hour and/or in a space of at least 70m2
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How can we make the dough pre-preparation work easier?
Flour sifter
Dough mixer
Scale
Dough lifter
Proofer
How can we process the dough as efficiently as possible?
Dough rounder
Dough sheeter
Dough divider
Crescent roll former
Kaiser roll former
What equipment will we use for the final product?
Bread slicer
Bread packer
Ultrasonic slicer
Rotating plate
Additional equipment
Shock chiller
Refrigerator
Worktable
Loader
Small essentials
Proofing baskets
Bread peel
Baguette tray
Dough container
What will we use to heat the oven?
Pellets
Gas
Electric
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Name
Email
Surname
Telefón
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Thank you for your inquire.
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